Care Plans

Care Plan for Crohn's Disease

Category: Gastrointestinal

Assessment

Patient presents with abdominal pain, diarrhea, and weight loss.

Diagnosis

Risk for imbalanced nutrition: less than body requirements related to malabsorption and increased gastrointestinal losses.

Goals

Patient will maintain adequate nutritional status as evidenced by stable weight and laboratory values. Patient will verbalize understanding of dietary modifications to manage Crohn's disease.

Interventions

Monitor weight and nutritional status regularly. Educate patient on a balanced diet and avoiding trigger foods. Administer prescribed medications to reduce inflammation. Encourage small, frequent meals to improve nutrient absorption.

Rationale

These interventions help manage symptoms and improve nutritional status in patients with Crohn's disease.

Evaluation

Patient's weight and nutritional status will be monitored to evaluate the effectiveness of the care plan.